Air pollution and atmospheric effects

 Ground water pollution

Health effects

Soil and land pollution

Economic costs

Commercial Composting Facility

A typical commercial composting facility collects organic waste from local businesses that handle food. Some may also collect green yard waste from nurseries or landscapers.

Hot Compost Box

A domestic hot compost bin that, with the right recipe and good management, has the ability to reach temperatures as high as 80°C, quickly composting packaging and food waste. The output is nutrient-rich compost to benefit gardens and communities. These bins can be rat-proof and odour-free.

In-Vessel Composting Unit

In-vessel composting is a three-stage process that turns organic waste into compost. This style of composting is a machine based process that is efficient and relatively simple to operate. The plants are completely closed and more often than not, should be odour free. Most in-vessel composting units will operate between 60-80 degrees celsius. 

Learning more ： www.togohb.com

Dehydration Units

Innovative industrial-level technology that provides onsite, odour-free processing of organic waste, including compostable packaging. Dehydration units produce two sterile outputs; water & biomass. Grey water can be reused to water gardens, and the biomass is a valuable, concentrated fertiliser that can be used to power the garden.